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Italian quality wine and food selected by WineCountry.IT
WineCountry.IT
Extensive online database listing Italian wine producers, exporters, importers and distributors
Italian Wine Hub - Extensive online database listing Italian wine producers, exporters, importers and distributors
Extensive online gallery featuring over 1,000 Italian wine labels
Extensive online gallery featuring over 1,000 Italian wine labels

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Italian Flavor Forum® Premiere – May 25, 2005

Where
Drake Room at Giorgio's Ristorante Italiano, in Greenbrae, California 94904, across the Golden Gate Bridge from San Francisco and conveniently located on the waterfront at the San Anselmo exit of Highway 101. Plenty of free parking. (See map).

The Drake Room is spacious, open and airy with windows that view cobblestone walkways and lead to the restaurant, terrace and waterfront. The room has the capacity to seat 150 people at round tables or up to 350 people theatre style and can also be divided to accommodate smaller groups. Depending on the type of event.

When
May 25, 2005 from 2:00 to 6:00 PM.

What
24 great quality, hard-to-find, boutique wines – Including prize winners such as Brunello di Montalcino La Togata dei Togati, "Gorio" Prosecco di Valdobbiadene DOC Extra Dry Spumante, Thesan Riserva DOC Monteregio di Massa Marittima Super-Tuscan, and more.
Gelatina di Brunello di Montalcino – Created in 2004 after years of testing and trials, this luscious, ruby red condiment made from Brunello di Montalcino wine maintains all the fragrance, flavor and perfume of the most noble among the Tuscan grapes. A true delicacy with aged cheeses and roasted red meat. Never before imported in the US, this is your chance to be among the first to taste and distribute this delicacy.
Balsamic Vinegar from Modena – One-of-a-kind vertical evaluation. Learn by yourself how to grade this precious nectar by comparing one-, four-, eight-, 12-, and 35-plus-year-old balsamic vinegar, tasting them as they do back in Modena with aged Parmesan cheese, raw mushrooms, strawberries and ice cream. (Recipes provided by the producer's own wife).
Red wine competition – Six great Italian red wines face off selected quality US wines in a blind contest by a mixed Italian and American panel of wine professionals.

Who
This event brings Italian wine and specialty product producers to the Bay Area for importers, distributors, large retailers, buyers for restaurants or grocery store chains. Exclusively by invitation! If you are a professional and are interested, please use this form.

Why
We want to make it easier for US importers and distributors of quality wine and food to meet Italian quality wine and specialty food producers. Our agents are Italians who live in the country and know first hand the small and medium producers, as well as the exceptional quality of their products.

If we don't trust the quality of the products ourselves, we do not bring them over.

 
 
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